【Descriptions】:
1. It is used for malt juice cooling.
A. It usually take 10-25 mins to cool 19L malt juice from 99 °C to 29 °C. Of course it depends on water’s temperature and flow speed.
B. In wort boiling 15 minutes can complete disinfection.
C. Cooling the cooked wort fastly,let the wort reach the preference temperature of Yeast inoculation . (About 30 Celsius degree)
D. In the process of cooling, from time to time by mixing wort cooler can greatly speed up the cooling.
2. It is used for beer cooling.
A. You made and kegged your homebrew.
316L beer maker coiled tubing
B. You will need a cooler that is accurately sized (height > 22cm/8″, width > 22cm/8″) to accommodate a 50′ stainless steel coil and has a standard beer handle.
C. Then connect the two 316L beer maker coiled tubingends of the coil to the beer handle of the incubator using quick connectors (you can prepare them yourself, buy them in our store, or contact our customer service to make them for you).
316L beer maker coiled tubing
D. Finally, you only need to put ice cubes or ice packs in the incubator, connect the beer in the barrel, and enjoy.This is sure to be a hit at your next party or camping trip.
Post time: Oct-29-2023